📣 Important Announcement: Temporary Closure of Ki Cafe 🌱

💫 Temporary Closure: A Pause for Reinvention 💫
Starting from December 9th, Ki Cafe will be temporarily closing its doors. While this decision comes as a result of the economic challenges we are facing, this closure presents an opportunity for us to take a step back, reassess our approach, and reinvent the Ki Cafe experience you know and love.

🌸 Special Events?? 🌸
During this closure, there will be special events to keep the Ki Cafe magic alive. These events will be a chance for us to stay connected. Keep an eye on our social media channels for updates on these joyful occasions.

🌿 Embracing Growth and Adaptation 🌿
We believe that change is an opportunity for growth. While we take this time to refine and improve our offerings, we remain committed to delivering the highest quality experiences to you. Your unwavering support has been our driving force, and we are grateful to have you on this journey with us!

❤️ Gratitude and Appreciation ❤️
We want to express our heartfelt thanks for the incredible support you have shown us. Ki Cafe wouldn’t be what it is without your love, smiles, and loyalty. We are immensely grateful to have such a wonderful community by our side!

☕️ Anticipating Our Reunion ☕️
Although our physical doors may be temporarily closed, we want you to know that we will keep you informed every step of the way. We look forward to reopening and welcoming you back to our space very soon. Until then, let’s stay connected and keep the spirit alive together!

If you have any questions or concerns, please don’t hesitate to reach out to us. We are here for you, always.

🌸 Sakura Season Calls for Sweet Escapes! 🌸

We’re blooming into spring with our Limited Sakura Menu—because cherry blossoms should be tasted, not just seen.

📸 Featuring:
✨ Sakura Hanami Parfait – Our famous Sakura Soft Serve on layers of Agar Jelly, Red Bean, Sago, Cornflakes and accompanied with a trio of Butter Cookie, Macaron and Lady Finger.
✨ Sakura Cloud Pudding – Wobbly, dreamy Sakura purin with Sponge Cake, Cream, Sakura Jelly and a Butter Cookie.

⏳ Available only until petals fall—don’t wait!

No strawberry shortcuts here—We use real powdered sakura for that authentic, delicate floral taste not easily found elsewhere!

Tag your sakura-loving squad below. 👇 Who deserves a floral dessert date?

🌸🍵 When cravings hit… we bloom!

Come visit for your next dessert obsession:
✨ Matcha Parfait — Earthy, creamy, and dangerously addictive
✨ Sakura Hanami Parfait — Like eating cherry blossom season by the spoonful
✨ Sakura Cloud Pudding — Wobbles like a happy little daydream

Tag your ultimate sweet tooth partner-in-crime below. Who’s joining you for this pastel paradise? 👇

LIMITED TIME ONLY! Mont Blanc Waffle 🌰🧇

Will you be trying it along with our Hojicha Parfait?

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LIMITED TIME ONLY! Fresh Fruit Custard Tart🥧

#vancouver #yvreats #yvrfoodie #vancouverfood #eat #burnabycafe #cafe #fruit #fruittart

Matcha or Mango? Both are back!! 💚💛

#matcha #icecream #softserve #kicafe #bubbletea #burnabycafe #burnabyrestaurant #burnabyfood #burnabyfoodie #vancityeats #eatpretty #japanesecafe #japaneserestaurant #yvreats #yvrfoodie #royaloak #mango